These are great tasting and simple.
Directions: Put 2 Tbl spoons of butter in a cast iron fry pan into a 400 degree oven and let melt. Cut small new potatoes in half. Take the skillet with melted butter out of the oven. Dip the potatoes cut side down into the nutritional yeast and then into the pan with melted butter. Bake at 30-35 minutes.
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